Showing posts with label workout. Show all posts
Showing posts with label workout. Show all posts

Friday, March 20, 2015

Oceans

I'm a few days late on this, but I had the most incredible run the other morning. And the crazy thing is, it was on the treadmill. I'm sure I'm in the top percentile of all runners when I say I hate the treadmill. It hurts my knees, and when I run at home, its even worse than the gym...instead of watching my treadmill TV, I stare at the tractor because its in the workshop. Borrrrrinnnnnnggggg.

For this run though, I tested out running to a new song. Its been a favorite for a while, and I thought it would give me strength to press on. I'm a little less than a month from my race now, and I'm hungry. Starving, really. I WANT this win. I've wanted it for a year now. A lot has changed since last year. I'm not moved in my house yet like I thought I would be- which is actually why I thought I could sign up for this race- because I would have plenty of time to train. ....Surprise! I thought I would have extra time to run since I was finished giving my free time to painting and pulling up floor and....whatever else has taken my time to renovate my house. (COMPLETELY restore it, I may add!)

So this run, though. I'm trying to figure out how my negative splits can time out for my race. The more I run, the better I get at racing. I don't mean that as in, 'I'm getting in better shape.' Well, duh. No, I mean I need to stop going out too fast and wearing out too soon in my race.

So for this run, the song is "Oceans" by Hillsong. Part of the lyrics are- 


  • "Spirit lead me where my trust is without borders
    Let me walk upon the waters
    Wherever You would call me
    Take me deeper than my feet could ever wander
    And my faith will be made stronger
    In the presence of my Savior"

This really pushes me when I'm feeling weak. Yes, I run and work out as much as I can, and I would say I'm in pretty good shape. Yay for me. That's me pushing myself to succeed. But none of this could be done without my Savior. I am nothing. I am a lazy couch potato who loves pizza. I pray for strength and perseverance. 

I'm pretty stubborn by nature, but I'm also weak. If I haven't had enough sleep, I'm hungry, its hot, its windy.....those all also pretty good excuses for a walk break. If you catch me in the right mood, I can push on. If not....oh well. Its too hot to really run this much, even if it is a race. 

Everyone finds inspiration from different things. I'm happy I've found that this song pushes me more to be stronger and better, and remember to rely on the Lord for strength and stamina. 

I ran 3.1 this day, and my splits were 9 minutes, 8:30, and for the last mile, I ran at an 8 min pace for the first half mile, and then each .1 mile, I increased the speed by 1. For the last .2 mile of my "race" I ran at 7:30 pace until I was done. I love finishing my runs pushing myself every now and then, to know I can do it, and to prepare myself for when its actually a race. 

With all the knee pain I've suffered in the past and having to taking breaks from running to rest my IT band, I'm so thankful I can run without hesitation now. I could say my clean diet with paleo and drinking plenty of water is giving me that, but I know its also a gift from God. Thank you, more than I could ever express.



Thursday, April 24, 2014

Half Marathon- Carb Loading

Finally leaving for the beach today after work with the girls. We are heading to Myrtle Beach, SC for our first half marathon, the Diva Run. Even though its only 3 hours away and a frequent vacation spot for us North Carolinians, it will still be a fun destination race to add to our growing list. 

One major thing to remember when running marathons or half marathons is your diet- CARB LOAD! Carb load like crazy. Eat a ton of carbs, and when you think you're full, eat some more. 

The reason for this is to stock your glycogen stores. That's probably one of the most lengthy topics I could write about, but for now, we'll keep it short and sweet. Your glycogen is stored in your muscle as fuel. All food you eat is either turned to glucose-which goes right into your bloodstream, or glycogen, which is stored for later. 

Here's some quick tips for carb loading before a race:


  • You'll need 3.5-4 grams of carbohydrates per pound of body weight per day. Since I'm a smaller female, I leaned towards 3.5- giving me a grand total of 437.5 grams a day.
  • Start carb-loading 72 hours out (my race is Sunday morning at 7:10am, so I started today- Thursday at breakfast)
  • Carbs should make up 70-80% of your diet during this 72 hour period
  • Limit fiber intake- high-fiber fruits and whole grains, for example
  • On race day: pre-race meal should be eaten 3-4 hours to completely digest
  • Pre-race meal: 15-20grams of both proteins and fats is ideal 

Some of the foods I included are quinoa, spaghetti, asparagus, and brussels sprouts. Lots of snacks too. All simple, but do the job! 

But more importantly......BEACHHHHH. Sun. and tanning. and listening to the ocean. Ahhhh. As soon as my race is over, I'm drinking a big Coors Light (or well, a normal size one, whatever) and all the seafood I can choke down. I haven't had a proper cheat meal in almost 45 days. It. Is. TIME. 




Monday, April 14, 2014

Fasted Cardio...Why even go there?



Hi, I'm Erin, and I have a love-hate (mostly hate) relationship with cardio. But, this half marathon I'm training for? Yeah, gotta fit in the extra cardio. Do I like it? Heck no. Would I rather be lifting something heavy, you betcha. But, gotta suck it up and do it. 

Got up this morning and got in fasted cardio. Here's the thing. If I've gotten enough sleep, I am your most obnoxious, cheerful morning person. But if I don't get my 8-9 hours of sleep, I am probablyyyyyyy comparable to the devil before I have my coffee. So with that said, I'm trying to get back in my morning routine of waking up at 5 and getting started. Anywhoooo. Yes. Fasted cardio.

For those of you who have never tried it, it actually is better than it sounds. Yes, you are up before your brain is, and you're working out before breakfast. But there's the key- do it before your brain realizes what you're doing! 

Here are  some of the benefits to fasted cardio:

  • Burn extra calories throughout the day 
  • Forces your body to use fat as an energy source (taps into those stubborn areas, like hips and thighs for women/lower abs for men)
  • Burn more fat on empty stomach than with pre-workout meal hours beforehand
  • While fasting and while exercising, your body releases HGH (human growth hormones), which prevents muscle being burned as an energy source 
This is from both researching the subject, and my own experience. This is totally just my opinion that fasted cardio is beneficial. Many academic types would argue it has adverse effects, and this has been a controversial topic for some time. While both sides have merit, I choose to believe it does have benefits from seeing results in myself. My advice to you? If you're really on the fence, check your own results. Just measure your body fat and calculate your lean mass. This goes for all aspects of fitness- the case studies are still fairly new, and all of the experts all have their own opinions based on their research. How do you know what to believe? Stick with what is working for you personally.


Whether fasting or not, to make your cardio count, you've got to add intensity. The joke about the girls who go into the gym and come out looking just as good as they went in- its true. You've got to work up a sweat and really work for those results, or they won't come. Its all up to you! I like to throw HIIT (high intensity interval training) workouts in my weekly routine at least 2-3 times a week. No one likes cardio, but it IS vital to every person's fitness journey, no matter the goals. 


Sunday, March 9, 2014

Baked Crispy Brussels Sprouts


This is such a easy recipe. 

  1. Preheat oven to 400 degrees F. 
  2. Cut Brussels Sprouts  in half lengthwise. 
  3. In a bowl (or ziplock bag), add olive oil, salt, pepper, and garlic powder. 
  4. Roll the brussels sprouts around in your mixture, and lay flat on a baking sheet. *I always put aluminum foil down, less to clean up later!
  5. Bake around 20-30 minutes, depending on your oven! I like them a little brown on top, it doesn't mean they are burnt! I also turn the pan around about halfway through, just because my oven cooks a little uneven. 

So yummy and healthy, I normally eat them all right away!

Thursday, February 13, 2014

Neon, Neon

For my debut blog post....let's do a fun one! 



I love neon! For anyone who hates working out, my suggestion is simple- go buy something NEON! I totally forgot I had this top, I bought it on a trip to the Outer Banks last October (I crashed the men's fishing trip...it smelled horrible but I survived! That's a whole different story there...) 

No, really though. It always pumps me up in the gym and I could swear it is a form of pre-workout! Plus, it just gives this "hey, i'm friendly!" vibe. If you're going for that sort of thing. 

Life isn't meant to be taken so seriously- find things, even silly small things like this brighten your own day!